Smoked salmon rolls with cucumber and ricotta
- 20 min
- 20 min
- portions

Smoked salmon fillet-portion
Smoked salmon fillet-portion
Ingredients
- Smoked salmon – 200 g
- Cream cheese – 100 g
- Ricotta – 150 g
- Cucumber – 150 g
- Fresh basil – 1 bunch
- Salt, pepper, to taste
Cooking
